Sunflower Oil, Corn Oil, Canola Vegetable Oil, Palm Oil, Jatropha Oil, Oil, Sunflower, Edible Oil

Seller product description

PHYSICAL SPECIFICATIONS Appearance Clear, Brilliant Yellow Taste and Odour Bland, free from foreign odours & flavours Frying Test No objectionable smell or odour when heated to 180ºC Foam Test Neg Colour 5º lovibond 3.5R, 35Y - max Refractive Index at 60ºC 1.4500 -1.4600 Density at 20ºC 0.918 - 0.922 Insoluble Impurities 0.1% (max) CHEMICAL SPECIFICATIONS Moisture 0.05%max Free Fatty Acids(Oleic Acid) 0.15% max Iodine Value 124 - 139 Typical Peroxide Value - milli Equiv./kg 4.0 max - stored under ideal conditions Phosphatides 5ppm max - mg/kg (as Phosphorous) Cold Test - @ 0ºC - 5.5 hrs Negative Smoke Point 232ºC Allergen:Soya Contains Genetically Modified Organisms TYPICAL NUTRITIONAL INFORMATION AVERAGE NUTRIENT VALUES PER 100ML Energy (kJ) 3389 Protein (g) 0 Glycaemic Carbohydrate (g) 0 of which Total Sugar (g) 0 Total Fat Content (g) 91.7 of which Saturated Fat (g) 13 - 16 of which Trans Fat (g) < 0.5 of which Monounsaturated Fat (g) 23 - 33 of which Polyunsaturated Fat (g) 50 -61 of which Omega-3 Fatty Acids (mg) 3000 - 8000 of which ALA (mg) 3000 - 8000 Cholesterol (mg) 0 Dietary Fibre* (g) 0 Sodium (mg) 0 Dietary Fibre Method AOAC 991.43